
Doughy is AI-first demand forecasting for food businesses. It tells you how much of each product to make, every day — so the case is full when the rush comes, and empty when you lock up.
Built for bakeries, bagel shops, and cafés.
Tomorrow · Saturday
13–28%
less money lost to waste and missed sales vs guessing, on three real shops
$400–$13,500
saved per month in backtests, depending on shop size
10 minutes
from a messy CSV to your first forecast
Drop in a spreadsheet in whatever layout your register spits out — we read it. On Clover? Connect once and history syncs itself.
No settings, no spreadsheet formulas, no rules to maintain. Doughy's AI takes it from here and gets sharper with every day you're open.
A 7-day production plan for every product, on your phone or printed from a CSV. Adjust it however you like — you're always the boss of the bake.
Every forecast we make is saved and scored against what actually sold. Accuracy isn't a promise on a landing page — it's a column in your dashboard.
Sold out by noon? That's not 'demand met' — that's demand missed. One tap records it so tomorrow's number accounts for the customers you turned away.
On real bakery data, following the forecast instead of gut instinct cut the combined cost of waste and missed sales by hundreds of dollars a month.
Send us a note and we'll run your last few months of sales through Doughy — you'll see exactly what it would have told you to bake.